Investigative reporting on policy, power, money, and decisions shaping how New York eats, works, survives, and who really pays the price when the city changes.
The World Cup Filled New York, and the Immigrant Blocks Promised a Boom Mostly Got Their Regulars
For a month the city wore match colors and the crowds were real. But the money ran down predictable channels, past the immigrant blocks that were told to expect it.
The State Funded a $6 Million World Cup Legacy. The Operators Who Ate the Closures Got a Grant Form
The state put six million dollars into a World Cup legacy fund and threw a free final in Central Park. The operators who absorbed the closures were routed to a grant application instead.
The City Locked Delivery Trucks Out of Midtown and Told Almost No One Who Runs a Kitchen There
For eight match days the city sealed Midtown blocks to trucks for hours at a time. The restaurants inside learned about it from their suppliers, not the city.
TWO APPS DECIDE WHO DRIVES IN NEW YORK, AND THEY CAN END YOUR CAREER
For years, Uber and Lyft could cut a New York driver loose with no notice, no reason, and no appeal. Two apps run most of the city's for-hire work. A deactivation is not a rough shift. It is the end of the job.
THE 45-DAY CLOCK: WHAT MAMDANI'S SMALL BUSINESS ORDER CAN AND CANNOT FIX
New York opens and closes small businesses faster than almost anywhere else in the country. This spring the math went the wrong way. Roughly 8,400 businesses closed citywide. Roughly 3,500 opened. That gap has been eating corners of this city for a decade. What is new is a mayor putting his name on a promise to close it.
THEY BOUGHT YOUR CRM. THEY BOUGHT THE AD ENGINE TWO DAYS EARLIER.
DoorDash now owns the data on every guest who ever booked through SevenRooms. The same company also runs a billion-dollar ad business. The operator built the inventory.
WHEN A BANK BUYS FOOD MEDIA, IT IS NOT BUYING JOURNALISM. IT IS BUYING THE MOMENT BEFORE THE SWIPE.
When JPMorgan Chase acquired The Infatuation in 2021, the reaction across the food world was mostly confusion. A bank buying a restaurant recommendation platform sounded strange at first glance. Finance and food media did not appear to belong in the same business conversation.